Let’s Work Together
QUALITY GUARANTEEOur products are regularly audited to ensure that we meet the required standards of safe and sustainable food production
GLOBAL G.A.PFully implementing GLOBAL G.A.P, IFS and GRASP standards
FRESH PRODUCTSWe endose the freshness of our products based on three key points...
WORK REQUESTTemperature controlled rooms, work upon client’s request and delivery commitment to the costumer…
CUSTOMER SERVICEOur sales agents, highly qualified and experienced, will be available to you by phone, skype or email at any time
SERVICEWe will take into consideration your needs, tastes and preferences in order to provide a service according to your requirements
¿DO YOU PREFER YOUR BRAND?Our products could be prepared using your box and brand
TOP QUALITYWe guarantee the fully satisfactory characteristics thereof, as evidenced by the demanding quality certifications we have
UNIQUE PRODUCTSOur team works to create new and exciting species in order to add them to our core offering
NEW PRODUCTSThese products are then introduced in small quantities to our customers and feedback is taken on board
NETWORKINGWe share our ethical business practices with global supply chains
SEDEXLabour Standards, Health & Safety, the Environment and Business Ethics
KAKI: HARD & SWEET
Our brand SUR HORTICOLA is completely consolidated in the agri-food sector of KAKI in both of its varieties thanks to our ability to produce large amounts of this fruit with the highest quality standards, as evidenced by the quality certifications in our possession.
The “Rojo Brillante” persimmon variety grown in Moguer is the main ingredient of the best awarded ice cream in the International Gelato Exhibition «Mostra del gelato», held in Italy. Before being an essential component of this recognized ice cream, the fruit had travelled from Sur Hortícola’s farm «Las Madres», in Huelva, to the store of his distributor (Frankfort & Koning), in the Netherlands.